Dog meat recipes

Chinese name:狗肉

With the improvement of people’s living standards, dog meat has become more attractive to people. Dog meat that was not served in the past has now become a rare treasure in the diet and a fashionable delicacy on the table. As the saying goes: “The cold winter solstice, the dog meat is fat”, “The dog meat rolls three times, the gods stand unsteady.” The cold winter is a good time to eat dog meat. The dog meat has a mellow taste and is full of fragrance. Therefore, it is called fragrant meat in some places. Lamb is a good winter tonic.