By Food Queen

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persimmon

Persimmon

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persimmon

Chinese name:柿子

Persimmons have oblate fruits, with different varieties ranging in color from light orange to dark orange red, ranging in size from 2 cm to 10 cm, and weighing from 100 grams to 350 grams. Persimmon , the original plant: Ebenaceae (Ebenaceae), tall deciduous trees. The place of origin is in China, and it is widely distributed throughout the country. It has been cultivated for more than a thousand years. China, Japan, South Korea and Brazil are the main producing areas