duck meat

Also known as  house mallard meat. Duck is a good delicacy on the table and a good food for people to tonic. The nutritional value of duck meat is similar to that of chicken. However, according to Chinese medicine, the food that ducks eat is mostly aquatic organisms, so its fleshy is sweet and cold, and enters the lungs, stomachs and kidney meridians. , Relieve cough and resolve phlegm. Those who have heat in the body are suitable for eating duck meat, and those with weak physique, loss of appetite, fever, dry stool and edema are more beneficial.