Food Queen

Also known as salted egg, pickled egg, and flavored egg. The salted duck egg is a good food to accompany the meal, the color, fragrance and taste are very attractive. Salted egg is a remade egg with special flavor and convenient eating. Salted eggs mainly include salted salted eggs and salted duck eggs, but also […]

Also known as chicken wings, big turn. Chicken wings are also called “chicken wings” and “big turn”. Chicken wings. Less meat and rich in gum. There are two types of “chicken bladder” and “bangjian”. Chicken bladder, connecting the chicken body to the first joint of the chicken wing, has more meat; the bladder tip, the […]

Chicken meat is tender and delicious. Because of its lighter taste, it can be used in various dishes. There is a lot of protein. Among meat, it can be said to be one of the highest protein meats, and it is a high-protein low-fat food. Potassium sulfate contains a lot of amino acids, so it […]

Chicken feet are also called “chicken feet”, “phoenix feet” and “phoenix feet”. Many skins, tendons, and large gum. It is often used for boiling soup, but also suitable for braising and sauce. Such as: braised chicken feet, sauced chicken feet. The plump ones can also be cooked and then deboned and mixed with food, such […]

The hare is a special wild economic animal that uses both skin, fur and meat. It is a herbivorous, food-saving small domestic animal. The staple food is weeds, leaves, corn stalks, peanut vines, sweet potato vines, etc. The hare has a high survival rate and strong reproduction ability. The year of the female rabbit breeds […]

Snakes are the general term for vertebrates, reptiles, scaly, and snakes. Snakes are more common in China, with Guangdong, Fujian, Hainan, Taiwan and other provinces being the most. Snake meat is tender and delicious, and is a nutritious delicacy. It has the advantages of high protein and low cholesterol.

Rabbit meat is also known as rabbit and rabbit meat. Rabbit meat is high-protein, low-fat, and low-cholesterol meat. It has a delicate texture, delicious taste, and rich nutrition. Compared with other meats, it has a high digestibility (up to 85%) and is easily digested after eating. absorb.

Lean meat refers to the protein-rich meat of pigs and cattle.

The meat of cervus sika or red deer. It is a high-level game, and it is the best meat to eat. The meat is tender, delicious, lean meat, less connective tissue, and its nutritional value is much higher than that of cattle, sheep, and pork. It can cook a variety of dishes. Venison is rich […]

Light soy sauce is a kind of soy sauce. It is made from soybeans, black beans, and flour as the main raw materials. It is artificially connected with seed koji, and is naturally exposed to sun and fermented. The color is relatively light and reddish brown. Light soy sauce is used for general cooking and […]