鸡脖

Chicken neck practice

Barbecue chicken neck is a new barbecue variety derived from grilled chicken wings.

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鸭脖

Duck neck practice

Duck neck practice Duck neck, also known as sauced duck neck or sauced duck neck, belongs to sauce foods (mainly sauced duck, including sauced duck wings, sauced duck neck, sauced duck turn, sauced duck feet, sauced duck tongue, sauced beef, saucepan) Fish, Jiangban Ganzi, Jiangban lotus root, etc.), which first originated in Changde in the […]

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鸭架

Duck rack practice

Duck rack practice Duck rack refers to the bones left after the duck meat is removed. Used for soup

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water duck

water duck

The water duck (clam duck) is sweet, slightly cold and non-toxic. It has the functions of nourishing the middle energy, replenishing qi, eliminating food and stomach, diminishing swelling and detoxification. It has a good therapeutic effect on weakness and loss of appetite after illness; duck meat contains Protein, fat, carbohydrate, calcium, iron, phosphorus, thiamine, riboflavin. […]

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wild duck

Wild duck

wild duck Wild duck The nutritional value of duck is very high. The protein content in edible part of duck meat is about 16%-25%, which is much higher than that of livestock meat. The nutritional value of duck is very high. The protein content in edible part of duck meat is about 16%-25%, which is […]

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quail eggs

Quail eggs

Quail eggs Also known as quail eggs and anchun eggs. Quail eggs are considered “the ginseng among animals”. It is recommended to eat regularly as a nourishing food therapy. As the saying goes: “You have to eat birds, pigeons and quails.” Quail meat and eggs are delicious and rich in nutrients. Quail eggs are a […]

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yerong

Coconut is a big part of the practice

Coconut is a big part of the practice Coconut is a mixture of coconut silk and coconut powder used to make pastries, moon cakes, bread, etc. fillings and sprinkled on the surface of sugar gourds, bread, etc. to increase taste and decorative surface. The raw material is to cut the coconut meat into silk or […]

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皮蛋

Preserved egg

Also known as Songhua Egg, Change Egg, Easter Egg, Alkaline Egg, Clay Egg. It is an egg food pickled with lime and other raw materials. It is named because of the pine needle-like crystals or patterns in the protein. It is a traditional flavored egg product in my country, which is not only loved by […]

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鸡蛋

Eggs

Eggs are a common food with rich nutrition and relatively low price. Its edible object A is quite wide, ranging from 4 to 5 months old babies to the elderly, suitable for eating eggs.

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猪排

Pork chops

Pork ribs provide high-quality protein and fat necessary for human physiological activities, especially rich calcium to maintain bone health.

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