Food Queen

Chinese name:赤贝 The ark shell is also known as the kuei clam, which belongs to the class Pleurobranchidae and the cockle family. The shells are large and thick. The left and right shells are equal, obliquely oval and extremely swollen. The top of the shell is swollen and protruding, the radiating ribs are wide, and smooth without obvious […]

Chinese name:河蚌 Mussel aliases: Hewai, River Clam , Bird Shell, Gala (Northeast Dialect), Sao Gala (Shan Dongfang Dialect), etc. Mollusca, Lamellibranchia (Lamellibranchia) mussels. Pearl clam family. Subfamily Anodonta. Anodonta. Generic term for shellfish. Distributed in Asia, Europe, North America and North Africa. Most of them can naturally form pearls in the body. The shape is oval or oval. Thin shell. fragile. The two shells swell, sometimes with rear […]

Chinese name:青口贝 Mussels（Qingkou clam） , namely emerald mussels , also known as Rainbow . When dried, it becomes a “mussel”. Distributed in the southern part of the East China Sea and the coast of the South China Sea. The shell is larger, with a shell length of 13 to 14 cm. The shell is long, and the shell length is twice the shell height. The […]

Chinese name:红螺 Also known as Rhododendron snails and conch . Rhodospirillum genus Mollusca, Gastropoda wide distribution, conch shell large and thick, pale yellow or brown, rough surface of the shell, having a neat, flat spiral ribs and rill, shell mouth wide, smooth shell surface Red or grayish yellow.

Chinese name:贻贝 Mussel is a kind of marine mollusk and also a kind of shellfish belonging to the bivalve. Its body structure is basically the same as cockles, oysters , and mussels. However, in addition to connecting the left and right mantles on the back, there is a little healing at the back, so an obvious drainage hole is formed on […]

Chinese name:田螺 Cement containing protein , fat, carbohydrates, calcium, phosphorus, iron, thiamine, riboflavin, niacin, vitamin A, having water swelling effect.

Chinese name:文蛤 Also known as flower clams , yellow clams, round clams, white clams, car snails. Clams , the family belongs to the phylum Mollusca, Phalabranchia, Clams, Clams, Clams . Commonly known as ” flower clam “, it is a treasure among shellfish, named for its smooth surface and beautiful red, brown, and black patterns.

Chinese name:蚬子肉 Clam is a kind of mollusk. Its scale is shaped like a heart with a ring pattern. It is born in freshwater mud. The meat is edible and the shell is used as medicine. Clam containing protein nutrients needed by the body mass, vitamins and calcium, phosphorus, iron, selenium.

Chinese name:仙鲍 Abalone , known as the “Crown of Seafood”, has been one of the “Eight Treasures” of seafood since ancient times. Abalone high nutritional value, rich in abundant ball protein ; abalone meat also contains an ingredient called “Su Bao”, and can destroy cancer cells essential metabolites.

Chinese name:鲜贝Scallops means a large circular intramuscular fresh shellfish.