The practice of front hip tip

Chinese name:前臀尖

It is also called sandwich meat. It is located on the upper part of the front legs. It is half fat and half lean. The meat has many old tendons and has a strong ability to absorb water. It is suitable for filling and meatballs . There is a row of ribs in this part, called small ribs , suitable for sweet and sour ribs or soup. Pork nutrition very comprehensive, in addition to the protein to the main nutrients, fat, also contains carbohydrates, calcium, phosphorus, iron, thiamine, riboflavin, niacin, and the like.