The practice of boiling crabs

Boiled crabs, how do you make them delicious? What ingredients do you need to learn to cook crabs at home? The small compilation of the cooking net provides you with a homely illustration of boiled crabs, so that no one in the kitchen can also make delicious boiled crabs.

Introduction to boiled crab ingredients

Ingredients:

Crab (8) Ginger (50g)

Accessories:

Salt (moderate amount)

Steps for boiling crabs:

1. Crab wash clean, ginger cut strips

2. Put water, salt and chopped ginger in the pan and cook

3. Bring the washed crab to the lid after cooking

4. Cook for about ten minutes out of the pan

Tips:

Ginger and salt should be boiled in water before the crabs are added

So crabs don’t smell like they eat