Fenpi

Chinese name:粉皮

Skin is a general term for food made into thin slices with rice , sweet potato starch , mung bean starch, potato starch, broad bean starch, etc. There are two types of fresh and dried. The fresh one is ready for consumption, and the dried one is convenient for storage and transportation. Fenpi is a traditional food made of starch, suitable for farmers’ families, and the tools are also very simple.