Sausage

How to make sausage

Chinese name:腊肠   Sausage, commonly known as sausage , refers to meat products with Chinese characteristics that are made from meat as raw materials, cut into cubes, supplemented with auxiliary materials, poured into animal casings, and then fermented and matured. It is the largest category of meat products in China. product.   The Chinese sausage was created before the Southern and Northern […]

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sausage

Sausage recipes

Chinese name:香肠 Pig or sheep small casings (also useful for large intestine clothing) adjusted poured dried flavored meat material together. Sausages generally refer to pork sausages and are produced throughout the country. Famous products include Guangdong sausages , Sichuan Yibin wide-flavored sausages, Shandong Zhaoyuan sausages, Wuhan sausages, Liaoning sausages , Guizhou small sausages, Jinan southern sausages, Zhengyanglou dried sausages and Jiangsu sausages. Etc. According to the […]

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