Chinese name:干贝 Dried scallops are made from the acupuncture muscles of several kinds of shellfish, such as scallops and sun-yue scallops . They are short cylindrical, light yellow, and have pillars on the sides. They are one of the famous “eight treasures” of seafood in China. , Is a precious aquatic food. The ancients said: “Three days after eating, chicken and […]
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Chinese name:香螺 A kind of conch , fragrant snail, also known as yellow inlaid jade snail, has a thin, firm, pear -shaped shell with a yellow-brown shell and a clear gray top. It inhabits the mud in the intertidal zone or on the beach, and there are traces on the painted surface that has been crawled over, which can be picked up […]
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Chinese name:海蜇 Also known as jellyfish, white skin. The jellyfish is like a parachute and a white mushroom . The part shaped like a mushroom head is “jellyfish skin”; the mouth and tentacles like mushroom stalks under the umbrella cover are “jellyfish head”. The jellyfish skin is a layer of glue with high nutritional value. The head of the jellyfish is slightly harder, […]
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Chinese name:干海带 Kelp , one of the seaweeds, is a large marine brown algae plant that grows in low-temperature seawater. It is a plant of the phyllophyceae family. It is named because it grows in sea water and is flexible like a band. Kelp is mainly grown naturally, but also artificially cultivated. Most of the dried products are marketed […]
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Chinese name:螺肉 Conch plump and delicate, delicious, known as the “Pearl of the session” in the world; it is rich in protein eggs, amino acids and trace elements and essential vitamins, is a typical high protein , low natural animal fat, high calcium Healthy food.
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Chinese name:海兔 The sea hare is not a rabbit. The sea hare raised two ears (actually tentacles) and looked like a rabbit, with its head one behind the other, but without hair. It has two pairs of tentacles and long posterior tentacles. When it is not moving, it resembles a little white rabbit crouching on the ground with a […]
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Chinese name:海苔 Seaweed : The texture of seaweed is crispy and tender after roasting, and it melts in the mouth. Especially after seasoning, oil, salt and other seasonings are added to transform it into a particularly delicious ” seaweed “. Seaweed concentrates various B vitamins in seaweed , especially riboflavin and niacin, as well as a lot of vitamin A and vitamin E, as well as […]
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Chinese name:蛏子 Razor clam , scientific name Sinonovacula constricta, belongs to the molluscs family, and belongs to the class of the class Euphorbiae. The shell is brittle and thin, long and flat, with an oblique groove from the top and abdomen edge of the shell, hence the name constriction. Razor clams live in shallow sea mud and have […]
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Chinese name:海瓜子 Shellfish, molluscs, bivalve, Clamidae, Sakura clam family. Sea melon seeds are famous seawater specialties in Cixi City, which are mostly produced in mudflats with frequent tides. Sea melon seeds are named for their shape and size like melon seeds. They are scientifically named plum clams, also called “rainbow clams” and “flat clams”.
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Chinese name:膏蟹 The creamy crab paste is full of meat and fat, which is comparable to abalone and sea cucumber , and enjoys the reputation of “Three Aquatic Products”.
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